Skip to content
Search
Search
Contact Us
Français
Contact Us
Français
About Us
About Us
Our Members
Directorate Staff
Governance & Administration
Our Partners
Impact Stories
Publications
Statements & Releases
What We Are Saying
Submissions
U15 Documents
International
cognit.ca
Menu
About Us
About Us
Our Members
Directorate Staff
Governance & Administration
Our Partners
Impact Stories
Publications
Statements & Releases
What We Are Saying
Submissions
U15 Documents
International
cognit.ca
Home
>
Impact Stories
>
Food workers and COVID-19
Getty Images/Kuarmungadd
Food workers and COVID-19
Posted on
May 19, 2021
This content is available in French only.
Read More Impact Stories
Posted on
September 13, 2023
B.C. researchers identify gene that fuels aggressive childhood cancers
For patients with neuroblastoma, one of the most common solid tumours in children, disease outcomes can vary widely. Some children [...]
Read more
Posted on
May 16, 2023
Researchers develop first COVID-19 rapid test for wastewater
McMaster researchers have developed the first COVID rapid test for community wastewater, which will make early warning surveillance of infectious [...]
Read more
Posted on
March 13, 2023
World’s most comprehensive study on COVID-19 mental health
Study shows limited impact of pandemic on mental health, underlining strength of human resilience. COVID-19 has taken a relatively limited [...]
Read more
View All Impact Stories
Prev
Canadian researchers lead development and testing of promising treatment for COVID-19 variants
McMaster researchers developing homegrown vaccines to fight COVID-19 and prevent future outbreaks, using specialized campus lab and production facility
Next